AniLag Feast at Café Ilang-Ilang: Savoring Laguna’s Heritage Cuisine in The Manila Hotel

Sublime. Cultural. Delicious. This describes the latest culinary venture from The Manila Hotel’s iconic Café Ilang-Ilang in collaboration with Pagsanjan’s historic Calle Arco Restaurant. This gastronomic fusion aims to transport you to the heart of Laguna’s annual food fiesta, Anilag, right from the comfort of Manila’s finest dining destination.

Café Ilang-Ilang Meets Calle Arco

Imagine the diverse international buffet spread of Café Ilang-Ilang meeting the richly authentic Filipino dishes prepared with time-honored recipes from Calle Arco, an ancestral home in Pagsanjan, Laguna, transformed into a restaurant famous for its authentic Filipino dishes prepared with heirloom recipes. It’s a combination that sings heritage, history, and a symphony of flavors. “We are excited to introduce AniLag to the valued patrons of Café Ilang-Ilang. This partnership presents a wonderful opportunity for us to pay tribute to our cultural heritage,” enthuses EJ Yap, The Manila Hotel’s Assistant Director for Food & Beverage.

Savor the Best of Laguna Cuisine

Throughout July, you’ll have the chance to taste the Anilag festival in all its glory. Expect to be wowed by a meticulously curated menu featuring Calle Arco’s revered recipes that have been passed down through generations.

They are serving up a menu inspired by the annual Anilag festival, featuring Laguna’s most loved dishes. Savor the culinary treasures like Binagoongang Crispy Pata, marvel at the deliciously unique Hurnong Lechon, or explore the rich Kare-Kare (Galapong). Other gastronomic delights include the savory Pancit Habhab, the homey Sinigang na Baka na may Langka, the fresh Grilled Pla-Pla with Pako, and the sweet Kamote de Leche. These dishes will feature in a rotating line-up at Café Ilang-Ilang’s lunch and dinner buffet until July 31.

Rotating Delights to Savor

Making every visit exciting, these dishes will feature on a rotating basis at Café Ilang-Ilang’s lunch and dinner buffet until July 31. So, why wait? Head over to The Manila Hotel, enjoy a feast of Anilag, and celebrate the union of two beloved culinary institutions.

For more information or to reserve your table, please contact The Manila Hotel at (63 2) 8527-0011 or (63 2) 5301-5500 or email restaurantrsvn@themanilahotel.com.

Don’t miss out on this culinary journey that takes you right into the heart of Laguna’s rich food culture. Visit Café Ilang-Ilang, where every bite tells a story of Laguna’s rich culinary heritage!